🧀🍷 Wisconsin Supper Club Cheese Spread ✨
A creamy, tangy cheese spread inspired by Wisconsin supper clubs—perfect for crackers, bread, or fresh veggies at gatherings.
Ingredients đź›’
- 2 cups sharp cheddar cheese, shredded
- 1 cup cream cheese, softened
- ½ cup mayonnaise
- 2 tbsp Worcestershire sauce
- 1 tsp garlic powder
- ½ tsp paprika
- Salt & black pepper to taste
- Fresh parsley or chives for garnish
Instructions 👩‍🍳
- Mix base: In a large bowl, beat cream cheese until smooth.
- Add flavor: Stir in mayonnaise, Worcestershire sauce, garlic powder, paprika, salt, and pepper.
- Cheese: Fold in shredded cheddar until evenly combined.
- Chill: Cover and refrigerate for at least 1 hour to let flavors meld.
- Serve: Garnish with parsley or chives. Spread on crackers, bread, or fresh veggies.
Tips 🌟
- Extra kick: Add a dash of hot sauce or cayenne pepper.
- Variation: Try mixing in blue cheese crumbles for a bold flavor.
- Serving idea: Present in a crock with assorted crackers for a supper club vibe.
Details
- Prep Time: 15 minutes
- Chill Time: 1 hour
- Total Time: ~1 hour 15 minutes
- Yield: ~3 cups spread
Caption & Engagement
Caption: “Wisconsin Supper Club Cheese Spread—creamy, tangy, and perfect for crackers 🧀✨”
- Comment prompt: “Would you add hot sauce or keep it classic?”
- Rotating closers: “Save for your next party platter.” • “Tag a friend who loves cheese spreads.” • “A taste of Wisconsin tradition.”